{"id":23459,"date":"2023-08-17T11:35:47","date_gmt":"2023-08-17T04:35:47","guid":{"rendered":"https:\/\/ntc33.net\/?p=23459"},"modified":"2023-10-05T08:00:33","modified_gmt":"2023-10-05T01:00:33","slug":"i-hotelier-15-years-of-proving-the-professionalism-of-hsu-hospitality-students","status":"publish","type":"post","link":"https:\/\/ntc33.net\/en\/i-hotelier-15-years-of-proving-the-professionalism-of-hsu-hospitality-students\/","title":{"rendered":"I-HOTELIER: 15 years of proving the professionalism of HSU Hospitality students"},"content":{"rendered":"\n

On the evening of August 14, the final round and awarding of the I \u2013 Hotelier contest<\/a> 2023 of Hoa Sen University (HSU) took place at New World Hotel<\/a> (District 1, Ho Chi Minh City). This is the 15th year the contest has been held for students across the country.<\/strong><\/p>\n\n\n\n

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Organizers and contestants at the Final Gala of the I-Hotelier competition<\/em><\/figcaption><\/figure>\n\n\n\n

I-HOTELIER is a contest in the field of restaurants and hotels for students across the country organized by students of the Faculty of Tourism \u2013 Restaurant \u2013 Hotel, Hoa Sen University with a total prize value of up to 350 million VND. The goal of the contest is to exploit and train young human resources with high professional skills in the service industry, becoming a bridge between students and schools and businesses.<\/p>\n\n\n\n

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Mr. Niklas Wagner \u2013 General Manager of New World Hotel spoke at the event.<\/em><\/figcaption><\/figure>\n\n\n\n

The contest attracted contestants from many participating universities such as: University of Social Sciences and Humanities \u2013 VNU-HCMC, University of Economics Ho Chi Minh City, Ton Duc Thang University, University of Economics and Finance Ho Chi Minh City, Van Hien University….<\/p>\n\n\n\n

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Ms. Tong Thi Nhi Ha \u2013 Director of L&D (Learning & Development) Vinpearl Landmark 81, judge of the contest and the main sponsor of the program sharing.<\/em><\/figcaption><\/figure>\n\n\n\n

Accordingly, I-Hotelier 2023 will include 3 rounds: Round 1: Video Clip or Casting Online about the passion and potential of the Restaurant \u2013 Hotel industry; Round 2: Practice exam on NHKS \u2013 Front Office -Housekeeping \u2013 Food & Beverage operating skills. Round 3: The exam focuses on professional knowledge about human resource development trends in the Restaurant \u2013 Hotel industry. Through the qualifying and semi-final rounds, the 18 best contestants participated in the finale.<\/p>\n\n\n\n

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Candidates debate the core values of hotels according to the exam.<\/em><\/figcaption><\/figure>\n\n\n\n

Previously, they were organized to participate in hotel tour activities, workshops, talkshows with experts who are leaders and managers at big hotels in Ho Chi Minh City, instructed on skills in the tourism service profession such as table layout, housekeeping, manners, how to communicate with customers in 5-star restaurants and hotels. 2 months of I-Hotelier is not only a competition but also an opportunity for young people to experience the reality of their careers and improve their knowledge and skills for future jobs.<\/p>\n\n\n\n

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Candidates debate the core values of hotels according to the exam.<\/em><\/figcaption><\/figure>\n\n\n\n

In the final round, 18 contestants will be divided into 6 teams. Groups of candidates will conduct the exam in the form of debating (according to Asian Parliamentary (AP) debating rules. Team members will take turns arguing to prove that their group’s point of view is a persuasive one. The content of the debate is the core values of 3 Hotel brands including Rosewood, Marriott and IHG. The debate time is 25 minutes. Some values you must defend such as: Individual responsibility creates the success of the collective; The human factor is more important than the environmental factor in the process of sustainable development; Workplace culture is not immune to the existence of discrimination…<\/p>\n\n\n\n

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Contestants in the individual section.<\/em><\/figcaption><\/figure>\n\n\n\n

The 5 individuals with the best performance in the group competition will advance to the individual round, Q&A with the judges. Questions about professional knowledge in the field of Restaurant \u2013 Hospitality. The contestant with the highest total individual score will become the winner of I-Hotelier 2023.<\/p>\n\n\n\n

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Contestants in the individual section.<\/em><\/figcaption><\/figure>\n\n\n\n

In addition to being a useful playground for contestants, I \u2013 Hotelier is also a project competition professionally operated and organized by HSU students. From the stages of brainstorming, recruiting contestants, communication, calling for sponsors, organizing the event are all prepared by you with the guidance of the lecturers.<\/p>\n\n\n\n

The final results are as follows:
INDIVIDUAL TABLES:
– First prize: Huynh Gia Diem \u2013 student of Hoa Sen University
– Second prize: Vo Hanh Tam \u2013 student of Gia Dinh University
– Third prize: Nguyen Thi Hong Van \u2013 student of Sonadezi College of Technology<\/p>\n\n\n\n

GROUP TABLE:
– First prize \u2013 Happy group: Pham Ngoc Phat \u2013 student of Hoa Sen University; Vo Hanh Tam \u2013 student of Gia Dinh University; Kieu Thi Thanh Hoai \u2013 Student of Ho Chi Minh City University of Economics.
– Second prize \u2013 Gracious Trio group: Nguyen Thi Hong Van \u2013 student of Sonadezi College of Technology; Nguyen Thi Hue \u2013 Student of University of Finance \u2013 Marketing; Le Thi Thanh Hoa \u2013 student of Hoa Sen University.
– Third prize \u2013 SOS group: Le Thi Ngoc Quyen \u2013 student of University of Finance \u2013 Marketing; Hoang Hai Van Kieu \u2013 student of Ho Chi Minh City University of Economics; Huynh Gia Diem – student of Hoa Sen University.<\/p>\n\n\n\n