Vị trí tuyển dụng:

1. Junior Sous Chef – Pastry Kitchen
2. Sous Chef – Western Kitchen
3. Commis De Cuisine – Chinese Kitchen
4. Supervisor – Liquid Sky Bar
5. Beverage & Food Attendant (Restaurant/ Bar/ Room Service)
6. Bartender
7. Account Manager/Sr. Account Manager
8. Reservation Sales Agent
9. Event Coordinator
10. Loss Prevention Officer
11. Account Receivable Clerk
12. Sales Executive – Liquid Sky Sky Bar

Recruitment Require rement:

• Appropriate English and Vietnamese communications.
• Customer service oriented.
• Working experience in international hotels in similar capacity.